February 9, 2026 – February 12, 2026
Coordinators: Jayne Holmes & co-coordinator needed
Services: 3 nights accommodation at All Seasons Motel and Restaurant (Feb 9, 10, 11), 3-day ski pass (Feb 10,11,12). Includes 3 full course dinners (turkey, roast beef, haddock), 3 full hot breakfasts, juice, dessert and tea or coffee, all tips and taxes.
Who can attend: 40 max, members only.
Cost: $460/senior (65 yrs), $320/SASC member with pass. Single Supplement + $140.
Payment: Full amount due by October 7, 2026, e transfer to treasurer@clubski30.ca